Sample Christmas Party Menu
Celeriac & pear velouté, stilton crumb
Game terrine, spiced jam, toasted brioche
Klippfisk kedgeree cake, confit egg yolk, spinach emulsion
Pork & pistachio scotch egg, pickled blackberry, cranberry
In The Middle
Roast Suffolk turkey, pigs in blankets, apricot & sage stuffed leg, duck fat roasted potatoes, roasted carrots
& parsnips, Brussels sprouts & turkey gravy
Beef bourguignon, celeriac mash, glazed baby onions, confit tomato, pancetta jus
Pan-fried hake, braised puy lentils, compressed apple, curry broth
Chickpea & beetroot fritters, charred scallions, split crème fraîche dressing
Flaming Christmas pudding, brandy sauce
Dark chocolate mousse, textures of orange
Coffee semifreddo, dinky doughnuts, candied walnuts
Apple tarte tatin, mascarpone, mulled wine sorbet
Coffee & Mince Pies
Two Courses £17.95 Three Courses £22.95
Please call us on 01473 822 880
The party menu is available 23rd November - 23rd December, but not on Sundays
Available for groups of 4 or more
A non refundable £10.00 per head deposit is required at time of booking. A pre-order is required 2 weeks before booking.
We make everything at The Hadleigh Ram; from stocks and sauces to bread and pasta, even our own ice cream!
We hope you enjoy your experience and share our passion for food & everything we do.
Food Allergies & Intolerances - Before ordering please speak to our staff about your requirements.